Black Pepper Sausage

Description

Juicy, Sizzling Breakfast Sausages

Start your day with wholesome protein. Cavem Cooks’ Black Pepper Sausage is crafted from finely ground prime chicken, seasoned with cracked black pepper, sage, and subtle aromatics. Each bite bursts with natural savoury juices.

Why You’ll Love It:

• Real Meat Texture: Firm, succulent bite with zero artificial binders.
• Natural Herb Seasoning: Balanced, rounded gourmet flavor profile.
• Quick & Easy: Pan-sear or boil in under 5 minutes.
• Net Weight: 350g pack.

Cooking Instructions:

Pan-sear frozen sausages in 1 tsp olive oil or butter over medium flame for 5–6 minutes, turning regularly until the casing is gently blistered and glistening.